Antipasto Pasta

2014-02-01

Sometimes your work has a party and there is so much food leftover that people throw away. Antipasto, vegetable plates, cheese. Add sauteed garlic and cooked pasta. Sprinkle with Parmesan. Eat for days..

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Category : Cooking with Leftovers

Tags : antipasto, food, leftovers, pasta, vegetables

← Green Bean Grilled Cheese

Barley Stew →

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