Avocado Pasta

2013-06-01

This happened out of a need to eat avocado. Avocados are creamy dreamy, and smashed up, they make a great sauce for pasta.

Category : Cooking with Leftovers

Tags : avocado, broccoli, leftovers, pasta

Post navigation

← Jennie C. Jones at the Hirshhorn

Cilantro Lemon Crackers →

Leave a Reply

Enter your comment here...

Fill in your details below or click an icon to log in:

Email (required) (Address never made public)

Name (required)

Website

You are commenting using your WordPress.com account. ( Log Out / Change )

You are commenting using your Twitter account. ( Log Out / Change )

You are commenting using your Facebook account. ( Log Out / Change )

Connecting to %s

Follow Me
- Anyone know of cultural heritage digital internships out there? 3 days ago
- This is cool. Deadline Feb 27. #MuseumLove affiliations.si.edu/internship-opp… 3 days ago
- cheese rinds in the pasta sauce because I ate all the cheese.. 🧀 🍝 🤩 #leftovers #dontwasteit https://t.co/XK7LLAGO76 3 days ago
- @FrontierCare Yes but do you pay your employees per bag they make you pay for at the gate? 1 week ago
- RT @Orphan_Films: Feb 11; 11am. Free symposium @CinemaStudies: "Attachments: Digital Preservation of the Moving Image” in honor of emeritus… 1 week ago
Pages
- Contact
- Crystal Sanchez
- Links
- My History
- Projects
This is me. Crystal.