Hot Stuffed Tomatoes
Two beautiful heirlooms, one big pile of leftovers, bake, and enjoy. That is how I celebrate cinco de dos. Recipe and Photos
Two beautiful heirlooms, one big pile of leftovers, bake, and enjoy. That is how I celebrate cinco de dos. Recipe and Photos
Perfect Brunch for One. Leftover tomato sauce, a handful of spinach, and an egg. If only I had some Parmesan..or goat cheese. Ooh, add that. Ingredients and Recipe
You know you buy those big cartons of clementines but rarely make it through them all.. You can put them in your daily champagne. Or you can make this salsa. Ingredients and Recipe… Continue reading
Too many Roma tomatoes after a house party and this is a good solution…Cut the tops off, scoop out the insides, chop up the filling and mix it with whatever you have in… Continue reading
When you have a cooked chicken breast in the fridge and you are too lazy to cook. Mix ingredients together. Add salt and pepper. Delicious.
This casserole is one of my favorites, and I usually make it with ground beef or the occasional Italian sausage, but today we made it with leftover stuffing stew (last post). It… Continue reading