Parmesan Flatbread Pizzas
You may not remember, but this is half of a half of the dough I made and froze a while ago (it was for mint hamburger buns) So, this is a 1/4 of… Continue reading
You may not remember, but this is half of a half of the dough I made and froze a while ago (it was for mint hamburger buns) So, this is a 1/4 of… Continue reading
The sauerkraut makes this a bit tangy so we added a basil cottage cheese topping and it all went down smoothly.. Makes 2. Ingredients and Recipe!